🍳☕️ The Boar’s Head Resort’s Mill Room is now serving a daily breakfast buffet! 7am-10:30am daily, extended hours on Saturdays and Sundays.
🍽️ From the Mill Room’s menu: “It’s often said that breakfast is the most important meal of the day, and we could not agree more. We cook with local, cage free chicken, Kite’s Ham, Edwards Sausage, our own garden grown produce, Meadow Creek Dairy and offer gluten-free options.”
If you haven't been to the Mill Room, it is certainly worth checking out for breakfast or a nice dinner out! Easy parking, elegant but cozy atmosphere, and delicious food by executive chef Jim Anile!
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